You should definitely try this fish in spinach sauce, because it is really tasty and easy to make. Very well.
If you don’t know what a good side dish to make at the end of Christmas, then take a look at the recipe fish in spinach saucewhich is suggested in the following lines.
A post-Christmas dish based on salmon
Right now, after Christmas, most Italians are getting ready to end the holidays with New Year and Epiphany.
Salmon (Pixabay) – Wineandfoodtour.it
Indeed, they are two very important days that, by tradition, we tend to celebrate luxurious banquets which also make us forget a little about the diet.
When, however, we find ourselves forced to return to our daily duties and consult the scales, it may not be easy to continue the pace we had previously.
In particular, though, after you’ve eaten and toasted, it’s also necessary to start consuming gods again healthy and lighter meals of what many have probably already consumed and will consume soon.
In this regard, however, fortunately, there are some delicious and interesting recipes that can help us in this direction. Well, this is one of them based on salmon which could actually turn out to be a great idea for a first course to offer after the Christmas holidays.
Fish in spinach sauce
Fish in spinach sauce
You should definitely try this fish in spinach sauce, because it is really tasty and easy to make. Very well.
Components
- 1 kg salmon
- 300 gr spinach
- 1 lemon
- garlic
- olive oil
- tomato concentrate
- chicken stock
- cream cheese
- sugar
- thyme
- salt
Instructions
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First of all, cut the salmon into cubes, as shown in the figure, salt and transfer to a bowl. Cover with a cloth and let it rest for 10 minutes.
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Now, fry the salmon cubes in a pan with a little olive oil on both sides for a few minutes. Remove from the pan and fry the chopped garlic and onion in it, add a teaspoon of tomato paste and mix with the juice of a lemon.
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Then add the spinach, chicken stock, two tablespoons of cream cheese, salt and thyme. Then put the salmon cubes, a little sugar in the pan and leave it on the fire for a few more minutes.
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The fish in spinach sauce is ready.
Drink to pair with fish in spinach sauce
The good second lesson which we have just mentioned to you, can definitely be suitable to offer to your family after the Christmas holidays are over.
If, however, you wish to complete the task, then you should also combine a suitable drink, such as a glass of Soave.